Ensuring food safety and hygiene is paramount for both consumers and food businesses alike. In India, the Food Safety and Standards Authority of India (FSSAI) plays a pivotal role in regulating and supervising food safety standards across the nation. For businesses involved in the food industry, understanding the process of FSSAI registration is essential to comply with regulatory requirements and uphold consumer trust.

Applicability of FSSAI Registration: Who Needs It?

FSSAI registration is mandatory for all entities involved in the manufacturing, processing, packaging, storage, distribution, and sale of food products.
This includes:

Food Manufacturers and Processors

Food Importers and Exporters

Food Distributors and Wholesalers

Food Retailers and Sellers

Caterers and Food Service Providers

Regardless of the scale of operations, whether small-scale or large-scale, every entity involved in the food business chain must obtain FSSAI registration or license, depending on the nature and scale of their business activities.

Benefits of FSSAI Registration

Registering with the FSSAI offers a myriad of benefits for businesses operating in the food industry:

Legal Compliance
FSSAI registration ensures compliance with the Food Safety and Standards Act, 2006, and its regulations, safeguarding businesses against legal liabilities and penalties.

Consumer Trust
FSSAI registration enhances consumer trust and confidence in the safety and quality of food products, thereby bolstering brand reputation and loyalty.

Market Access
FSSAI registration is often a prerequisite for accessing retail markets, supermarkets, and online platforms, expanding market reach and business opportunities.

Health and Safety
By adhering to FSSAI standards, businesses contribute to public health and safety by ensuring that food products meet prescribed quality and hygiene standards.

Documents and information required

To get the most accurate and up-to-date information on list of documents required for your specific entity type, please contact us, and our dedicated team will provide you with the necessary information tailored to your needs.

Consequences of Not Registering with FSSAI

Failure to register with the FSSAI can have serious repercussions for businesses operating in the food industry:

Legal Penalties
Non-compliance with FSSAI regulations may result in penalties, fines, or legal actions by regulatory authorities.

Consumer Safety Concerns
Operating without FSSAI registration undermines consumer confidence in the safety and quality of food products, leading to reputational damage and loss of business.

Market Exclusion
Many retail outlets, supermarkets, and online platforms require FSSAI registration as a prerequisite for selling food products. Non-registered businesses may be excluded from these distribution channels, limiting market access and growth opportunities.